locals

i was flipping through a local 'newspaper' and saw an article about a newly opened resturant in my favorites place in indianapolis, broadripple. the article raved about the food and atmosphere of the new place

 that i knew we would have to try it on our next outing. we took my dad and step mom

to fire by the monon for fathers day.

their website states, "our first step includes working with local producers and suppliers to bring their best products to your table. Consequently, our menus may change as the seasons change. We want our produce to be fresh and of the best quality at all times."

how could i not support a local place like this?!

hands down the best portabella mushroom sandiwch (and sweet potato fries) i have ever had!

the rest of the crew loved their's as well and dinner conversations was sparce

due to the great satisfaction of the food.

 mostly "hmmmm"'s, "wow!" and "on my"

 if i wasnt so full after my meal i would have order it all over again!

(in fact, been dreaming about it all day)

"fire" (as the wait staff called it) had these 1940's type posters/ artwork on the walls

about eating local

and growing your own garden

(right up my alley!)

i looked up the artist on my phone

victory garden of tomorrow

i knew i wanted to have some for my own house

maybe the kitchen?

and affordable!

$12 each

they sell them on etsy which is even better

now i only have to decide...which one ....or maybe which ones?